A wine made 100% of the Pinot Grigio grape, which is harvested in September from the hillsides near Cividale del Friuli. The fermentation process takes place in cement containers at controlled temperature and through the sur lies ageing process.

This wine has dark straw yellow colour. The aroma bouquet is very diverse and complex. It has notes of exotic fruit, hay, toast and toasted almonds. The overall impression is dry, round and salty. It is especially nice with fish appetisers and cream soups. Also with steamed or boiled fish dishes and cold white meat.